Overview 22.50 hourly / 30 to 40 hours per week 4 vacancies Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of […]

Major Duties – Prepare a variety of baked goods such as bread, pastries, and desserts – Decorate cakes and pastries as per customer requests – Ensure all baked items meet quality standards – Maintain a clean and organized kitchen environment – Package and present baked goods attractively for sale – Assist in inventory management and […]

2 Positions available $20/ hour    Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Create new recipes Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Prepare and cook […]