Job Id: 8081
Cantaritos grill restaurant
grillcantaritos@gmail.com
March 30, 2025Burnaby
British Columbia
Full Time
Cantaritos grill restaurant , located at 4326 Gilpin Cresent Burnaby, B.C., V5G 2K4, is looking for full – time Cook. The candidate should have 1 year of experience or a Certificate or Diploma in a relevant field.
Pay per hour will be $20.00 per hour.
This is a permanent full-time position with 35 to 40 hours per week. We will also consider candidates who wish to work part-time only.
Some of the duties of the Cook are:
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Clean kitchen and work areas
Interested Candidate can mail their resume at:
Cantaritos grill restaurant
4326 Gilpin Cresent
Burnaby, BC
V5G 2K4
Or you could email them at:
grillcantaritos@gmail.com
Location:Port Coquitlam, BC V3C 4X5 Salary:$27.00 / hour vacancies: 1 vacancy Employment groups: Visible minorities, Indigenous people, Newcomers to Canada Terms of employmentPermanent employment, Full time30 to 40 hours / week Start date: As soon as possible Employment conditions: Morning, Day Job requirements: Languages English Education: Other trades certificate or diploma or equivalent experience Experience: […]
Overview Languages English Education Bachelor's degree or equivalent experience Experience 1 year to less than 2 years Work setting Retail business Responsibilities Tasks Manage staff and assign duties Determine merchandise and services to be sold Plan budgets and monitor revenues and expenses Determine staffing requirements Resolve problems that arise, such as customer complaints and supply […]
Checking on customers often and suggesting additional items like appetizers and desserts Taking orders for new visitors quickly Writing or printing bills, explaining them to customers, and collecting payments Throwing away expired ingredients and condiments Troubleshooting equipment issues and telling management when repairs are needed Emptying trash, mopping floors, and taking care of other routine […]