Job Id: 3865
Dr. Laffa
wealthunltd@rogers.com
April 19, 2023Thornhill
Canada
Full Time
Job details
Location: 1 Promenade Circle,Thornhill, ON, L4J 4P8
Salary: 16.00 hourly 30 hours per Week
Terms of employment: Permanent employmentFull time
Start date: Starts as soon as possible
vacancies: 3 vacancies
Languages
English
Education
No degree, certificate or diploma
Experience
1 year to less than 2 years
Work setting
Restaurant
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Prepare and cook special meals for patients as instructed by dietitian or chef
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Cuisine specialties
International
Mediterranean cuisine
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Repetitive tasks
Standing for extended periods
Personal suitability
Dependability
Flexibility
Initiative
Organized
Team player
By email:info@drlaffa.com
Salary:20.84 /hour Hours: 35 hours per Week Terms of employment:Permanent Full time Shifts: Day, Evening, Weekend Start date :Starts as soon as possible Vacancies:1 vacancy Languages :English Education Secondary (high) school graduation certificate Experience 1 to less than 7 months Work setting Retail business Responsibilities Tasks Assign sales workers to duties Authorize payments by cheque […]
Location: Kincardine, ONN2Z 3B9 Salary: 17.00 hourly / 40 hours per Week Terms of employment: Permanent employmentFull time Day, Early Morning, Evening, Morning, Night, Shift, Weekend Start date: Starts as soon as possible vacancies: 3 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site Work must be completed […]
Summary The cook should be able to work as a team member as well as independently. Take orders and prepare all menu items. Cook and prepare a variety of food products including meats, poultry, vegetables, sauces and other food products using a variety of equipment and utensils. Duties and Responsibilities Prepare and cook a variety […]