Job Id: 4317
SHAWARMA AND KEBOB HOUSE LTD
omed.salimi2000@hotmail.com
November 15, 2023CALGARY
Canada
Full Time
$25.00/hr Kitchen Supervisor, Kitchen supervisors supervise, direct, and coordinate the activities of workers who prepare, portion, and serve food. They are employed by hospitals and other healthcare establishments and by cafeterias, catering companies, and other food service establishments.
Job duties: Supervise, coordinate, and schedule the activities of staff who prepare, portion, and serve food Estimate and order ingredients and supplies required for meal preparation Prepare food order summaries for the chef according to requests from dieticians, patients in hospitals or other customers Establish work schedules and procedures Maintain records of stock, repairs, sales, and wastage Train staff in job duties, and sanitation and safety procedures Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients Ensure that food and service meet quality control standards May participate in the selection of food service staff and assist in the development of policies, procedures, and budgets May plan cafeteria menus and determine related food and labor costs
Analyze the budget to boost and maintain the restaurant’s profits Evaluate daily operations Plan and organize daily operations Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service
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Job details Location: Edmonton, AB T6X 2A4 Workplace information: On site Salary: 29.50 hourly / 40 to 50 hours per Week Terms of employment: Permanent employmentFull time Start date: Starts as soon as possible Benefits: Health benefits Vacancies: 5 vacancies Overview Languages English Education Secondary (high) school graduation certificate Experience Will train On site Work must be completed at […]